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Sustainable Agriculture, Organic Farming, and Local Food
in Southwest and Western Washington |
Soy Free, Pastured Poultry • Naturally Raised, Grass-fed Beef, Lamb, Pork
CSA's Offering Seasonal Produce • Nurseries • Landscaping
Eggs from Free Range Chickens • Organic Vegetables
Click For:
Farmers Markets •
Local Farms •
Wahkiakum Farming History
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If you're interested in buying local foods and finding grass-based farms for healthy eating and better nutrition, while enjoying the delicious flavors of "times gone by," you've found the right place.
Just click on a link, visit a farm, and start eating healthier! Get to know the farmers who grow and harvest this high quality food in natural, humane, and stress-free settings. See pictures of some of the animals. Learn more about environmentally friendly and sustainable farming practices.
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Welcome to our farms - we're glad you stopped by! |
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Stockhouse's Farm and Farm Market
& Robert's Grove for Your Outdoor Events
This unique farm on Puget Island offers a reason
to visit year 'round. Veggie plants in the spring,
organic produce throughout the growing season,
an awesome Pumpkin Patch in the fall and
beautiful, park-like grounds for your outdoor event.
CLICK HERE for a Map Or Call: 360-849-4145
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KAP Farm: Kathleen's Animal Protein
Soy Free / No Antibiotics / No Hormones
We offer soy-free eggs from free range hens year round.
Seasonally, we offer pastured poultry (chicken & turkey),
pastured pork from naturally raised pigs, and dog food
from ground up, grass-based chicken meat.
For more info about our great tasting, healthy food
and where you can buy it, visit www.kapFarm.com.
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Wahkiakum Food & Farm Network (WFFN)
WFFN exists to encourage awareness of Wahkiakum-grown
farm products and to develop relationships between farms
and the community. Please visit our member farms and
thank you for supporting us by purchasing and enjoying
the food we produce, which supports our rural way of life.
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Relax at the Farm at RiverMile39
This 3 Bedroom/2.5 Bath Vacation Home is located
on a 110-acre historic farm and has it own beach,
next to the Robert W Little Nature Conservancy
Preserve. Sleeps 8, with a BBQ and gourmet kitchen
king master suite, TV, and internet access.
Come Tour the Farm and Search for Fresh Eggs!
CLICK HERE for a Map
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A Short History of the Farms and Dairies in Wahkiakum County |
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Wahkiakum County has a long history of crop farming, dairying, and locker beef.
At one point, there were over 80 dairies! Through the 1950's, the Skamokawa Creamery
was a leader in selling whole milk, butter, and cream to markets on the Columbia River as "far away" as Astoria.
The traditions of grass-fed, free-range, and organic farming continue to thrive in Wahkiakum
County - on family farms in Cathlamet, Skamokawa, and Puget Island. Local farmers and CSA's sell a wide
range of locally grown food and meat items, including fresh chicken eggs, pork, lamb, goat, grass-finished beef,
pastured poultry, turkey and geese raised cage-free, fresh fruits, dairy, vegetables, and beautiful flowers!
For more info about farming, 4H youth programs, Master Gardeners, and
other resources for agriculture in southwest Washington,
visit the WSU Extension in Wahkiakum County in downtown Cathlamet, WA.
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